Indoor dining, walk-up, or delivery and takeaway via DoorDash
Monday – Sunday
| 11:30am – 4 pm | 5 – 9:30 pm

*Inquire in house for daily seasonal off menu items

Pork Belly (2 pc) – hoisin, cucumber 15
Caramelized Shiitake (2 pc) – hoisin, cucumber 15
Seared Shrimp (2pc) – spicy mayo, pickled red onion 15

Vegetables & Shareables
Kimchi 6
Spicy Cucumber Salad – scallion vinaigrette, almonds 12
Tuna Crudo – leche de tigre, cilantro, chili, lime 22
Crispy Potatoes – satoimo potatoes, peppaddew sauce, paprika salt 14
Brussels Sprouts – candied bacon, chili tamarind sauce 17
Winter Salad (V) – pickled golden beets, gochugaru vinaigrette, pepita sesame crumble 14
Dry Spice Wings (3 pc drums and wingettes) – southern dry rub 21

Ramen  are served with Momofuku barley noodles

Garlic Chicken Ramen* – baby bok choy, poached egg, garlic 20
Smoked Pork Ramen* – pork belly, poached egg, bamboo 21
Mushroom Ramen(V) – miso, oyster mushroom, greens 20
Ginger Scallion Noodles(V) – pickled shiitake, cucumber, wakame 19
Chilled Spicy Noodles – sichuan sausage, thai basil, peanuts 19
Cumin Lamb Noodles – tiger salad, sesame, chili oil 20

add on –
chicken 4
extra noodles  3
pork belly, shrimp, or extra broth 5

*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.
Please let us know if you have any food allergies.