Osetra Caviar & Fried Chicken Meal
A Momofuku celebratory mainstay and one of David Chang’s favorite combinations.
This meal features two chickens battered and fried whole then served with Platinum Osetra Caviar, chive crepes, crème fraîche, white BBQ sauce and potato chips. Serves 2-4 people. $600.
Reservations only at 5:00 & 8:00 pm.
Please note, this meal must be booked at least 5 days in advance.