WHOLE ROASTED SUCKLING PIG | DINNER ONLY

Our Whole Roasted Suckling Pig is Momofuku Noodle Bar’s newest large format offering. It’s a big feast meant for kicking back with your crew, indulging in multiple courses and passing plates family-style. Pig roasts are a celebratory staple in many cultures and in this version, you’ll find elements of Chef Pablo Vidal’s Brazilian background throughout the meal.

This dinner features crispy skin pork buns to start followed by the whole suckling pig platter with tender, pulled meat ready to be loaded inside warm scallion pancakes or lettuce wraps with a selection of sauces and toppings. We’ve also included a side of warm pinto bean and sausage stew that we pair with white rice sprinkled with farofa.

This meal serves 6 – 8 people.
$475, exclusive of any additional a la carte food or beverage, tax, or gratuity.
Reservations are offered 7 days a week at 5:00pm.
Please ensure you select the “Suckling Pig” reservation when booking. Kindly note, this meal must be booked at least 7 days in advance.

Our friends at Parcelle have selected a special lineup of magnums to pair with your meal.  View our current list here >>

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What if I want to cancel my reservation?
Please cancel by clicking on the cancellation link in your confirmation email. We require 7 days notice for cancellations. If you cancel fewer than 7 days in advance, or do not attend your reservation, you will be charged $35 per person.

Can I make two whole pig reservations and bring more than 8 guests?
No. The largest party size we can accommodate is 8 people.

What if I need to change my party size?
Email nbquestions@momofuku.com regarding any party size change or questions. please note, your final headcount must be made within 24 hours of your reservation Tuesday-Friday and by Friday for reservations Saturday-Monday.

Are there beverage pairings?
No, but your server can recommend wine, beer, sake or soju.

Are there any vegetarian alternatives to the whole pig?
No, but vegetarians may order items from the regular noodle bar menu.

How much time does it take? How long is the typical whole roasted suckling pig?
Guests typically take 2 to 2.5 hours to enjoy the meal.

Can I order the whole pig to go?
No, not yet.

What should I do if I am running late?
There is a 15 minute grace period before we relinquish the table. please make sure your entire party arrives at your reservation time. If you will be late, please email us at nbquestions@momofuku.com.

When is the new day available online?
10:00 am.

What happens to cancellations / is there a waiting list / do you allow walk-ins?
Canceled reservations return to the reservation system. There is no wait list and we do not allow walk-ins for the whole pig.

May I make a reservation for someone else? Or purchase a reservation from someone else? Or sell my reservation?
No. The person making the reservation must attend the meal.

Can I make a reservation by phone?
No. Sorry but we only take reservations online.